Summer Fruit Fool
Dessert / Nut Free / Shellfish Free / Low in Saturated Fats / Traditional British / Low Sodium / Suitable for Diabetics / Plain Soft Food / Healthy heart recipe / Vegetarian
Preparation time: 5minutes
Submitted by: Siobhan Lanigan
500ml Ready made custard
150ml Double cream
500g Summer fruit
25g Flaked almonds
1/4 tbsp cinnamon
3 tsp Icing sugar – to taste
10 Shortbread biscuits
1.If using frozen berries, thaw and drain. If using fresh fruit, wash and chop finely and add cinnamon and icing sugar.
2.Taste to check if it needs more sugar.
3.Whip double cream until thick and mix with the custard and fruit.
4.Serve with a biscuits on the side.